Wednesday to Sunday
Zebra Takeaway Menu
Full Dine-in Bistro Menu Available as Takeaway
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Salt & Pepper Calamari Salt & Pepper Calamari served w. Aioli, chips & salad | 20 |
Grilled or Beer Battered Flathead Grilled or Beer Battered Flathead served w. Aioli, chips & salad | 20 |
Prawn Linguine Prawns cooked in chili, garlic & white wine served with Linguine | 20 |
Seafood Marinara Scallops, Prawns, Calamari & Flathead cooked in chili, garlic & white wine served w. Linguine | 20 |
Garlic Prawns Creamy Garlic Prawns served w. rice | 20 |
Prawn Hotpot Prawns cooked in creamy Napoli sauce w. chili & garlic, served with garlic bread | 20 |
Chicken Parmigiana Chicken Parmigiana (Ham Optional) served w. chips & salad | 20 |
Chicken Schnitzel Chicken Schnitzel served w. chips, salad & gravy | 20 |
Vege Schnitzel Vegetable Schnitzel served w. chips, salad & gravy | 20 |
Open Steak Sanga Chef’s choice of Steak w. caramelized onion & Mozarella cheese on top of Toasted Turkish bread | 20 |
Rump Steak 300g Rump Steak w. chips & salad w. your choice of steak sauce | 20 |